5 Alcoholic Smoothies: Refreshing & Delicious Recipes

Smoothie with sweet white wine and fruits

This refreshing smoothie can refresh you on a hot summer day or add cheer to any holiday! Sweet white wines range in price from low-cost Muscato to high-end ice wines from various nations.

This smoothie recipe, which is similar to white wine sangria, can satisfy your need for dessert or a summertime cocktail. At a dinner party, wow your guests while reaping the health advantages of antioxidants.

White wine includes tyrosol, which, like resveratrol in red wine, may have anticoagulant effects on the blood vessels. Enjoy this delicious white wine smoothie to keep your body and all of your body cells strong.

Ingredients

• 1 orange, peeled
• 1/2 cup frozen mango
• 1/2 cup papaya
• 1/2 cup watermelon
• 8 oz sweet white wine

Preparation

In a blender, combine all of the ingredients and blend until smooth. Pour into a glass and enjoy a delicious smoothie that will give you quite the kick.

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Smoothie with papaya and margarita

Based on your margarita preferences, you can alter this smoothie recipe in a variety of wonderful ways. When you use frozen papaya, you get the nutritious advantages of the fruit while also making your drink even colder.

You may alternatively use fresh papaya and ice cubes to achieve the desired consistency. Also, try substituting agave nectar for the simple syrup for a delectable flavor combo. This way, you’ll get the health advantages of agave while also getting a taste of the enchantment of fermented agave, in other words, tequila!

Ingredients

• 1-ounce tequila
• 1 cup chilled or frozen papaya
• 1/4 cup guava juice
• 3 tbsp. simple syrup

Preparation

In a blender, combine all of the ingredients and mix until creamy.

To make simple syrup, combine 1/2 cup sugar and 1/2 cup water in a small saucepan and heat to a boil. Reduce the heat to low and continue to cook until the sugar has dissolved. Allow cooling. This recipe yields around 3/4 cup of syrup.

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Smoothie with guava and margarita

This is indeed a simple margarita smoothie which is so good you might want to make it all the time! Mix with ice for something like a chilled drink, or mix without ice as a simple on-the-rocks cocktail. The secret to this smoothie recipe’s success is the use of guava juice.

There is something very inherently wonderful about guava with tequila, and I absolutely cannot wait for you all to try it for yourselves. Vitamin A, folic acid, potassium, copper, and manganese are also found in guava.

Which person said you can’t perceive an alcoholic beverage to be nutritious? Appreciate this smoothie with a buddy and your favorite tequila.

Ingredients

• 1 peeled lime
• 1 cup guava juice
• 1/2 tablespoon simple syrup
• 1-ounce tequila
• 1/2 cup ice cubes

Preparation

To prepare simple syrup, combine 1/2 cup sugar and 1/2 cup water in a small saucepan and bring to a simmer.

Reduce the heat to low and continue to cook until the sugar has absorbed. Then allow it to cool. This recipe yields around 3/4 cup of syrup.

In a blender, combine all of the ingredients and mix until a smooth consistency has been reached.

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Smoothie with red hot cinnamon and eggnog

Simply pause till you try this vacation-influenced smoothie’s creamy and delightful flavor! You’ll consider making it a yearly habit from here on! I used supermarket-bought premade eggnog, but fresh eggnog would be much tastier.

Uncooked egg yolks should be avoided because they may contain pathogenic germs. Use pasteurized fluids, entire eggs, or a method that involves cooking the eggs to destroy the germs.

Make sure the eggnog you buy is already pasteurized. After you’ve followed all of these safety measures, sit down with your loved ones and enjoy your wonderful festive cocktail.

Ingredients

• 1 cup eggnog
• 1/2 frozen banana
• 1/2 pear
• 1 teaspoon red hot cinnamon candies

Preparation

Inside a blender, combine all of the ingredients and mix until smooth. And there you go, one of the easiest yet delicious smoothies you will ever have!

Smoothie with crème de menthe for the holidays

When you enjoy mint around the festivities or at any other time of the year, you’ll adore this smoothie! Because the intense mint flavor seems to dominate the fruit tastes, I would only use half a glass of crème de menthe.

Alternative forms of alcohol, including amaretto, Irish cream, or crème de cacao, might be used in place of the crème de menthe. Fruits that have strong tastes, such as oranges or plums, are excellent when employing rich cocktails.

With this smoothie, I wanted to produce a unique mint taste, which I mostly did by selecting mildly flavored vegetables and fruit (cucumber and pear).

Ingredients

• 1 tsp powdered sugar
• 1/2 peeled cucumber
• 1/2 pear
• 1 tbsp fresh mint
• 1/2 ounce crème de menthe
• 1/2 cup ice cubes

Preparation

In a blender, combine all components except for the sugar and mix until smooth. Pour the drink into a festive glass. Top with powdered sugar.

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