Can you put carbonated drinks in a blender? It turns out that the answer is yes! Carbonated drinks, like soda and sparkling water, can be a refreshing way to hydrate and can also be used in some recipes.
This article will go over the best ways to use carbonated beverages in a blender recipe. It will also cover how to safely use these types of drinks in your blender, as well as find out if all carbonated drinks are safe to use in a blender.
In this article, we will answer these questions and more. Below are some tips for using carbonated drinks in your blender recipes.
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What do we Mean by Carbonated Drinks?
A carbonated drink is any beverage that has added carbon dioxide (CO2) gas to it after it’s bottled or canned. Carbonation can be either natural or artificial and it’s often used to add a refreshing taste and a fizzy texture.
Natural carbonation is created when bacteria ferment the sugars in a beverage. It can also be produced by absorbing CO into water under pressure, or by using pressurization equipment to add bubbles of pure C02 gas.
This results in naturally sparkling mineral waters like San Pellegrino and Perrier, fruit-flavored seltzers including LaCroix and Spindrift, club soda (which contains minerals), ginger beers (which contain yeast), tonic water (which contains quinine), and some craft beers that are bottle conditioned with yeast.
Most commercial sodas use artificial carbonation instead of natural methods because it’s faster, cheaper, and easier to control. The majority of these beverages will either have their own special instructions on what type of blender to use, or they will say that you should not put them in a blender at all.
Is it Safe to put Carbonated Drinks in a Blender?
Blending carbonated beverages is generally safe and will have different results than most people think. If you shake a bottle of soda and open the lid, the soda will come shooting out of the top. This is because the carbonation in the soda is under pressure and when it’s opened, all of that pressure comes flying out.
When you add a carbonated drink to a blender, the opposite happens. The blender blades cut through the carbon and actually reduce the pressure, releasing the CO and turning it back into a liquid.
As proof of this, you can fill a blender halfway with sparkling water or soda and then blend slowly at low speed until the drink stops fizzing. Then stop blending and pour out what’s inside to see that there is no more gas left anywhere in the mix.
Are All Carbonated Drinks Safe to Use?
Some types of carbonated beverages may not be safe for use in blenders because they contain other ingredients besides just added C02. This includes juice-based tonics like Indian Tonic Water or cereal-based drinks like Mountain Dew Pitch Black which both have citric acid as well as sugar added to them.
Both citric acid and sugar are acidic ingredients that can damage the blades of your blender if they’re allowed to sit inside for too long.
However, most carbonated beverages are safe because all you should taste is a fizzy sensation on the tongue with no other flavors added. Therefore it’s important to read the packaging before deciding whether or not that particular beverage is safe for use in blenders.
Some brands like Coca-Cola and Pepsi will even say specifically that their drinks work well with these types of appliances so take advantage of this information when available!
Should I Add Carbonated Drinks to my Blender Recipe?
It depends on what you want from your drink. If you just want the flavor of the carbonated drink, then by all means you can add it in with the rest of your ingredients.
But if you want your finished drink to still be fizzy and have bubbles, you should probably just add your soda or sparkling water after you have blended the rest of the ingredients. As mentioned above, blending carbonated drinks will remove the carbonation, so you don’t want to lose this component in your drink.
Last but not least, if you do decide to add soda or sparkling water straight into the mix without blending it first, just remember that these drinks contain sugars and acids which can damage any type of blender parts including blades! So be careful when doing this with especially sensitive blenders like high-performance models made from glass jars since they will break easier than plastic ones would.
What Recipes Can I Make with Carbonated Drinks?
The possibilities for carbonated drinks in blender recipes are endless and include milkshakes, smoothies, and cocktails. Just be sure to follow the guidelines below when using carbonated beverages as part of your drink creation:
- Do not use highly acidic or sugary drinks like lemonade, orange juice, cranberry juice, or soda (including diet soda) with added caffeine due to their high acidity levels. This also includes tonic water because it contains quinine which can cause adverse reactions if you blend it at too high a speed.
- Use club soda instead of regular seltzer water since its bubbles will last longer and create more dramatic effects during blending compared with plain sparkling water. sodas usually contain minerals that help to create a smoother texture.
- If you’re using regular seltzer water then either use it with fresh fruit or add in the other ingredients before blending to avoid incorporating too much CO gas into your drink and having an explosion when opened up.
What Carbonated Drinks Should I Not put in a Blender?
There are certain types of drinks like beer, champagne, and wine that should not be used in blender recipes because they contain yeast, alcohol, or live cultures which usually don’t bode well for smoothie recipes.
Also do not try using carbonated beverages as part of baking mixes since their high acidity levels will ruin any recipe chemistry and cause unnecessary explosions during preparation time.
How Strong Should my Blender be when Using Carbonated Drinks?
We recommend starting with a lower speed and gradually increasing it until your drink reaches the desired consistency. If you start out too fast then there’s a risk of causing an explosion by combining too much CO gas into your beverage without sufficient liquid to balance things out, which can result in injury or damage to your blender blades.
Can you put Carbonated Drinks in a Blender – Final Thoughts
There are many ways that you can use carbonated drinks in a blender. If you’re wondering if it is safe to do so, I hope this article has been helpful.
Carbonation is created by adding CO2 gas after bottling or canning and this will either be natural or artificial. It is generally safe to blend most carbonated beverages like seltzers, soda, and sparkling water. Just remember that the blender blades will actually reduce the levels of CO2 in your drink, causing it to be not as fizzy or bubbly.
Make sure to use the information above when trying out any recipes so you can create delicious drinks that everyone will love.
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